When you bought the grasshopper from the market, you remove all the dirt, the unnecessary things inside.

Then put a boil water into it and rinse it, dried it for an hour or more than, until it is well dried.

In a frying pan, pour a little oil, add slice onion and allow to fry, in a separate bowl, add grinded chilli, curry and maggi to the dried grasshopper and mix well and set aside.

Put the mixture onto the hot oil on fire and keep stirring, until it is fried, you will perceive an aroma like you are frying egg. Off the fire and allow to cool.