Steps
- 1
Take a big bow and mix all flours and all ingredients mix well all and pour water for making soft dough
- 2
After making dough roll it for making chapati after rolling take some water on hand and spread on chapati now put on gas tandur after that roti will cover with lid on tandur when it's will be cook turn other side after that put some oil and missi roti is ready
Similar Recipes
More Recipes
-

Sarvat Hanif
-

Amazing Foodies
-

Insect Guy -

Chickpea Curry with Ground Insects
Insect Guy -

Green Bean Stir Fry with Insect Powder
Insect Guy -

Shital Jataniya
-

Jhatpat Street Styled Sabzi-Paneer Ghotala 😋
Anoli Vinchhi
-

Nikita Singhal
-

ZMA
-

Chef Mommy Nessa
-

Boca de Fogo
-

tanveer sayed
-

Kidz approved noodles(chinese styl)
Umluq Mohamed
-

MANORANJIDHAM KUZHAMBHU (CURRY)
Kavitha Vikunth
-

Bethica Das
-

Pork roast with crispy crackling and apple gravy
Robert Gonzal
-

Chhaya Raghuvanshi
-

Rekha Rathi
-

Miss Fluffy's Cooking (Angie's Italian Cooking)
-

Zahra Kabir
https://cookpad.wasmer.app/us/recipes/11079526













Comments