Boiled potatoes,fried fish and sauce

Name: Boiled potatoes,fried fish and sauce
Cuisine: Nigerian
Ingredients: Potatoes; Fresh fish; Onions; Salt; Seasoning; Pepper; Garlic; Ginger; Curry; Thyme; leaves Bay

chefRabi❤️ @cook_19160851

plateau state

Potatoe is something that everyone that grew up in jos have been in jos will definitely like.This meal can be served for either breakfast,lunch or dinner

chefRabi❤️ @cook_19160851

plateau state

Potatoe is something that everyone that grew up in jos have been in jos will definitely like.This meal can be served for either breakfast,lunch or dinner

Saved

Ingredients

Potatoes
Fresh fish
Onions
Salt
Seasoning
Pepper
Garlic
Ginger
Curry
Thyme
leavesBay
Oil

Saved

Steps

1

You peel your potatoes and wash it properly,put a pot on fire and pour water,potatoes and salt to taste cover it to boil
2

Water your pepper and onions,pound it nd slice some onions,grate your ginger and garlic,wash your fist nd fry
3

Put a pot on fire add oil to it allow it to get hot add onions and allow for few minutes,add the bay leaves,ginger,garlic nd keep turning then you add your pepper keep turning then your add all spices and seasoning and allow it for few minutes
4

Ready to eat garnish with fried fish and also can be served with any drink