Aysherr bakery
Meat pie with mayonnaise
Steps
- 1
Find a pot add your meat, onions and your dry ingredients E.g Maggi salt Curry cloves etc. then boil it for 25_30mnt after you boil it then mash it or blend it then set aside
- 2
Find a big bowl add your flour,maggi, Curry,pepe, salt, sugar, Yeas, baking powder, then mixed it well then add water bit by bit until it get smooth live it for some minute.
- 3
Then find your rolling board and rolling pen then cut your flour door into different sizes then take your mince meat add it and then add some mayonnaise then sield it with meat pie quater.
- 4
Then fry it until turn to Golding brown
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