Aaloo bhae vegetable

Name: Aaloo bhae vegetable
Cuisine: Indian
Ingredients: 5 potatoes; 200 gms bhae/lotus root/ kamal kakdi; 2 Chopped onions; 2 Chopped tomatoes; 1 tsp Garlic paste; 1 tsp Ginger paste; as required Chopped green chilli; as needed Ghee; to taste Salt; 1 tsp Red chilli powder; 1 tsp Turmeric powder; as required Masala; 1 tsp Jeera

Meenakshi Jagga @cook_17790794

Fatehabad.

Aaloo bhae vegetable

Meenakshi Jagga @cook_17790794

Saved

Ingredients

5potatoes
200 gmsbhae/lotus root/ kamal kakdi
2Chopped onions
2Chopped tomatoes
1 tspGarlic paste
1 tspGinger paste
as requiredChopped green chilli
as neededGhee
to tasteSalt
1 tspRed chilli powder
1 tspTurmeric powder
as requiredMasala
1 tspJeera

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Steps

1

Take a pressure cooker.put some water in it. Boil for 10 minutes. Now put bhae in it. Boil for 15 minutes.
2

After 15 minutes remove bhae from the pressure cooker. Now put potatoes in it and make it boil for 10 minutes.
3

Now take a pan.Add ghee in it, Add jeera also in it.now add chopped onion, tomato, green chilli, garlic paste, ginger paste.mix it.Now add salt, turmeric powder,red chilli powder in it
4

Mix it well.
5

Now add boil potatoes and bhae in it. Mix it well. Add masala in it.
6

Now vegetable is ready to serve.