Steps
- 1
Fry the eggs in oil a little bit.
- 2
Add the whole garam masala and the give sliced onion and chillies and then fry it till it get pinkish and paste it.
- 3
Add little ghee and add the paste and stair it then put curd and milk.
- 4
Mix it well and add all the powdered masalas and stir it for 5 to 10 mins.
- 5
Lastly, add the eggs and mix it well and then serve it hot.
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