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Kashmiri kahwah
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A picture of Kashmiri kahwah.

Kashmiri kahwah

Sonal Modi
Sonal Modi @cook_1974

#goldenapron2
#teamtrees
#onerecipeonetree
Post 8 Jammu kashmir 04/12/2019

#goldenapron2
#teamtrees
#onerecipeonetree
Post 8 Jammu kashmir 04/12/2019

Read more

Kashmiri kahwah

Sonal Modi
Sonal Modi @cook_1974

#goldenapron2
#teamtrees
#onerecipeonetree
Post 8 Jammu kashmir 04/12/2019

#goldenapron2
#teamtrees
#onerecipeonetree
Post 8 Jammu kashmir 04/12/2019

Read more
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Ingredients

3 serving
  • 3 cupswater
  • 1 tspkashmiri tea or green tea
  • 10-15saffron strands
  • 1/2 inchcinnamon stick
  • 1cardamom pod crushed
  • 2cloves
  • 1 tbspdry rose petals
  • 3-4almonds sliced
  • as per tastehoney (optional)
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Steps

  1. 1

    In pan add water, saffron, cinnamon, cloves,cardamom and rose petals boil for 4-5 minutes at high flame switch off flame.

    A picture of step 1 of Kashmiri kahwah.
    A picture of step 1 of Kashmiri kahwah.
    A picture of step 1 of Kashmiri kahwah.
  2. 2

    Add tea and cover it for 2 minutes.
    Strain add honey and sliced almond.

    A picture of step 2 of Kashmiri kahwah.
    A picture of step 2 of Kashmiri kahwah.
    A picture of step 2 of Kashmiri kahwah.
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Copied!

Sonal Modi
Sonal Modi @cook_1974
on December 04, 2019 16:21

Comments

Avani Suba
Avani Suba @avani_suba
August 04, 2020 16:53
Woww
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