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Thai Salad
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A picture of Thai Salad.

Thai Salad

Amul Dutta
Amul Dutta @cook_19245032
Jammu

Thinly sliced Vegetables in Thai salad dressing
#Masterclass

Thinly sliced Vegetables in Thai salad dressing
#Masterclass

Read more

Thai Salad

Amul Dutta
Amul Dutta @cook_19245032
Jammu

Thinly sliced Vegetables in Thai salad dressing
#Masterclass

Thinly sliced Vegetables in Thai salad dressing
#Masterclass

Read more
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Ingredients

10 mins.
5 servings
  • 200 gmCucumber
  • 200 gcarrots
  • 100 gmRadish
  • 50 gmCapsicum
  • 50 gmpaneer
  • 2 Teaspoonhoney
  • 1Lemon juice
  • 1green lemon rinds
  • 1red chilli
  • 1/2 inchginger
  • 1 pinchBlack pepper powder
  • to tasteBlack salt
  • 1 stalklemon grass
  • 10 gmThin noddles
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Steps

10 mins.
  1. 1

    Salad dressing Recipe:-

  2. 2

    Squeeze lemon juice in a bowl

  3. 3

    Finely chop red chilli & Ginger

  4. 4

    Mix it in lemon juice

  5. 5

    Add 1 green lemon rinds in the mix

  6. 6

    Add finely chopped lemon grass in it.

  7. 7

    Add honey,salt,pepper in the mix. Set aside.

  8. 8

    Salad Recipe :-

  9. 9

    Add noddles in the boiling water. Leave for 5 mins.

  10. 10

    Refresh in cold water. Set aside

  11. 11

    Cut all the vegetables in thin finger slices.

  12. 12

    Cut paneer in to small cubes

  13. 13

    Add all the ingredients in a bowl

  14. 14

    Add salad dressing on the top

  15. 15

    Add noodles & mix well

  16. 16

    Thai salad is ready

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Amul Dutta
Amul Dutta @cook_19245032
on December 12, 2019 06:07
Jammu
Cooking is an Art which is admired by an Artist itself.
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