Stuffed Green Chilies

Name: Stuffed Green Chilies
Cuisine: Pakistani
Ingredients: Ingredients:; 8 large sized green chilies; 1/2 kg mince; 3/4 cup chick pea flour; 1 tsp amchur; 2 tsp coriander powder; 1 tsp red chilli powder; 1/2 tsp mustard seeds; 1/2 tsp turmeric; 1/2 tsp garam masala powder; 3/4 tsp roasted cumin powder; 2-3 tbsp oil; to taste Salt

Sarwat Ashraf @sarwatashraf

#Memonladieslounge
#onerecipeonetree

Sarwat Ashraf @sarwatashraf

#Memonladieslounge
#onerecipeonetree

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Ingredients

Ingredients:
8large sized green chilies
1/2 kgmince
3/4 cupchick pea flour
1 tspamchur
2 tspcoriander powder
1 tspred chilli powder
1/2 tspmustard seeds
1/2 tspturmeric
1/2 tspgaram masala powder
3/4 tsproasted cumin powder
2-3 tbspoil
to tasteSalt

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Steps

1

Method:
Heat oil in a pan, add mustard seeds, as it starts crackling add chickpea flour, turmeric, red chili powder and keep cooking it on a low flame for around 10 minutes or until the flour changes colour and is fragrant. Turn off the flame and let it cool completely.
Mix the flour mixture, mince and other spices together.
Slit the green chilies and sprinkle salt in & out of it. Stuff them with the mince mixture and fry on a non stick pan till golden from all sides.
Serve with roti & enjoy.