Banana bread

Name: Banana bread
Total time: 3300 s
Yield: 2-3 servings
Cuisine: Pakistani
Ingredients: 2 cups flour; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 egg; 1 1/8 cup sugar; 1/2 cup vegetable or canola oil; 2 tablespoons buttermilk or milk; 1/2 teaspoon vanilla essence; 3 bananas mashed very well; 1/2 cup chopped walnuts (optional) i didn't use; Pinch cinnamon powder optional

Saadia Ehtasham @saadiyaehtasham

#YEARENDCHALLENGE
#Teamtrees

Saadia Ehtasham @saadiyaehtasham

#YEARENDCHALLENGE
#Teamtrees

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Ingredients

50-55mins

2-3 servings

2 cupsflour
1 teaspoonbaking soda
1/4 teaspoonsalt
1egg
1 1/8 cupsugar
1/2 cupvegetable or canola oil
2 tablespoonsbuttermilk or milk
1/2 teaspoonvanilla essence
3bananas mashed very well
1/2 cupchopped walnuts (optional) i didn't use
Pinchcinnamon powder optional

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Steps

50-55mins

1

Preheat oven to 325 degrees.Add flour, baking soda and salt to a small bowl and set aside.Mix egg, sugar and oil and stir until well combinedAdd the dry ingredients to the wet and stir well.
2

The mixture will be thick and dry.Next add milk, vanilla and bananas and stir until incorporated.Mix in walnuts and pour into a loaf pan.
3

Bake 40-45 minutes, checking regularly until a knife comes out clean.