Steps
- 1
Sab sy pehly piyaz light brown kar ke adrak dal ke thora pakayin and tamater and hari mirch dal ke pakayin tamater kam hain ya nahi hain to aap dehi dal saktay hain and sab masaly dal ke masal achi tarha bhon ke aalu mater dal ke thora bhon ke 3,glass pani dal dain
- 2
Jab pani main boil aajayin to bhegay howay chawelon ka pani nichoh ke dal dain sath ek leemo nichorh ke dal ke mix kar dain and 10 mint tak pakny dain jab pani sookh jaye to 20,sy 25 mint halki aanch py dam dy dain😋😋😋
- 3
Mazay daar Matter aalu pulao ready hain 😋😋😋👍
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