Gajar ka halwa
Open in Cookpad AppSteps
- 1
In a heavy pot, add all of the grated carrots and pour milk. Mix milk and carrots together.
- 2
Cook this mixture on a low to medium flame. after some minutes, the milk will begin to froth first and then start reducing slowly and slowly. Cook the carrot+milk mixture till milk is reduced by 75%.
- 3
Add ghee and mix well.
- 4
Next add sugar or as required, elachi powder and jaiphal javitri.
Mix well.
- 5
Simmer till the halwa mixture starts to thicken and reduces more. stir at intervals.
- 6
Now add khoya and mix well.
- 7
Garnish with khoya or chopped dry fruits 👍.
- 8
Serve hot 🤩
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