Trifle

Name: Trifle
Cuisine: Pakistani
Ingredients: 1 kg milk; 1 cup sugar; 1 cup vanilla custard powder; Fruits of your choice; Banana; Pineapple; Apple without skin; Sponge cake; Strawberry jelly; Banana jelly; Pineapple jelly; 1 pack Tetra cream; 3 tbsp Pineapple juice

Samia Aijazz @SamiaAijaz

#YearEndChallenge

Everyone is very much fimiliar with this dessert. This is a must Dessert in Dawats. With your creativity you can add different fruits, jellies to make it more tasty. It is made with layers of sponge , smooth , creamy custard and a whole lots of colours

#YearEndChallenge

Samia Aijazz @SamiaAijaz

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Ingredients

1 kgmilk
1 cupsugar
1 cupvanilla custard powder
Fruits of your choice
Banana
Pineapple
Apple without skin
Sponge cake
Strawberry jelly
Banana jelly
Pineapple jelly
1 packTetra cream
3 tbspPineapple juice

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Steps

1

Boil milk and add sugar in it.
2

Dissolve custard powder in little cold milk and add to boiling milk, stirring continuously.
3

Let custard cook on low flame for 15 minutes. Keep aside. You can make three layer custard and serve plain.
4

Make jellies flavour.
5

Each jelly pack will be cook in 1 cup water.
6

Peel apple and cut in cubes. Add 2 tbsp sugar and cook on high flame till sugar dissolve and coat completely on apple chunks.
7

Cut cake in pieces.
8

Take bowl and put cake pieces. Pour pineapple juice on cake.
9

Pour custard, then layer with fruits. Then jelly, again custard.
10

Now pour cream then again laying of cake, custard, fruits.
11

Chillled in refrigerator. Enjoy.
12

You can serve individually like this.
13

You can also serve like this
14

One more custard creation

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Cooksnaps

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Samia Aijazz @SamiaAijaz

on December 29, 2019 11:29

I am a homechef. Cooking is my passion. Love to creat new recipes. Mother of three . MashaAllahI belong to a punjabi family and married in the same community. Food taste is similar and almost same traditional dishes. My Ancestors belong to Amratsar and Inlaws are from Sargodha. I am born & brought up in Karachi. I have learnt alot from my Mom . She’s also a super chef of our family & my inspiration too. After shadi have learnt few dishes from my saas too .Good food makes my family really happy & in return they appreciated me alot. It’s really good to see my husband and kids happy because they love the food that I cook . I genuinely enjoy the whole process of cooking & love to hosting and design menus too. For me cooking is highly creative hobby to take up . You can not only create your own dishes but blend your favourite cuisine , it’s totally your choice because it’s your kitchen and your family. I am blessed to be surrounded by beautiful family who always appreciated me and love my cooking skills ❤️❤️❤️