Steps
- 1
Pan ma oil daal kar boil & shredded chicken ko shallow fry kar lay.
- 2
Phir chicken ma onion, chaat masala masala, hari mirchay, hara dahnia, kuyti hui lal mirch or ketchup daal kar achi tarah se mix kar lay or flame off kar daay.
- 3
2 parao ki 1 jasi roti bana lay.
- 4
1 roti ma chicken ki filling kar kay upar dosri roti rakh kar har taraf se press kar kay baand kar daay.
- 5
Filling wali roti ko tawah par daal kar oil se 2 side's se saakh kar golden fry kar lay.
- 6
Golden fry hu jaya tu flame off kar kay serving plate ma nikal lay.
- 7
Raitay kay sath serve kary.
Similar Recipes
More Recipes
-

chef Nidhi Bole
-

Whole wheat flour (Aata) Pinwheel cookies(No Oven Recipe)
Nikita Singhal
-

Kulsoom Bukhari
-

culinarycubit
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

MOTHER'S DAY SPECIAL, MOM'S FAV PATISAPTA PITHA (#CA26 #mother's_day'26)
ANANYA BHATTACHARYA
-

Ryan
-

Ryan
-

Sudipa Gope
-

Shruti Sriram
-

Larry Jackson
-

cindybear
-

Air Fry with Me
-

Ashley Clare
-

Mother's Delight
-

Richa Amit Jaiswal
-

_pjs kitchen_
-

Xam Max
-

Samia Aijazz
-

Krishna Biswas
-

Carl Harris Jr.
-

Jyoti Ghuge
-

sarita Sharma
-

Rimple Kataria
https://cookpad.wasmer.app/us/recipes/11306177









Comments