Flowers Mathri
#picnicrecipes
#ebook #post36
A tasty crispy recipe best for picnic
Flowers Mathri
#picnicrecipes
#ebook #post36
A tasty crispy recipe best for picnic
Open in Cookpad AppSteps
- 1
Take a bowl add maida oil, ajwain, black pepper, salt and mix well
- 2
Now add water step by step and mash it well and make a tight dough and cover a plate and rest for 15 minutes
- 3
After 15 minutes again mash it and divide into two equal parts
- 4
Take one part and make roti in roller pin
- 5
Now make small circles by help of any cookies cutter or any glass
- 6
Now take one circle and cut in 8 parts for making flowers
- 7
Now take a toothpick and mark every part or petals by pressing
- 8
Now press every part of two sides by help of your fingers for making flowers
- 9
Now flowers are ready
- 10
For making more beautiful place and press a black pepper on middle of flowers
- 11
Similarly make all flowers from rest of dough and rest for dry for 5 minutes
- 12
Now heat enough oil and deep fry all mathri, fry both the sides till golden brown in slow flame till it's look like crispy
- 13
Now let's cool it and keep in a air tight jar
Cooksnaps
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