Sproutet matki sabji

Name: Sproutet matki sabji
Cuisine: Indian
Ingredients: 2 cup sprouted matki; 2 onion chopped; 1 tomato chopped; 2 green chilli chopped; 2 tbsp chopped coriander; 1 tbsp ginger garlic paste; 2 tsp turmeric Powder; 2 tbsp red chilli powder; Salt as per taste; As needed Oil for cooking; 1 tbsp curry leaves; 1 tsp mustard seeds; 1 tsp jeera

Kalyani Killekar Naik @cook_19891974

#healthy2020

Kalyani Killekar Naik @cook_19891974

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Ingredients

2 cupsprouted matki
2onion chopped
1tomato chopped
2green chilli chopped
2 tbspchopped coriander
1 tbspginger garlic paste
2 tspturmeric Powder
2 tbspred chilli powder
Salt as per taste
As neededOil for cooking
1 tbspcurry leaves
1 tspmustard seeds
1 tspjeera

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Steps

1

Take a pan, add oil,once hot add mustard and jeera
2

Now add curry leaves and green chillk and saute it
3

Add onions and cook till soft
4

Now add tomato and ginger garlic paste and cook till it's soft
5

Add tutmeric,salt,red chilli powder and matki and mix well
6

Add 1cup water and coriander and cook till it's soft by covering on low flame
7

Serve hot wit chapati or your favourite bread