Chicken biryani 😍

Name: Chicken biryani 😍
Yield: 4,5 servings
Cuisine: Pakistani
Ingredients: 2 kg Chawal; 1 kg Chicken; Piyaz 2 slice / rings; 2 Timatar; 2 tbsp Adrak lehsan paste; Ghee /oil (as required); Darchini stick 1; 1 Badiyan phul; 2 Tezpat; 1 Bari ilachi; 3,4 slice Lemon; Allu 3,4 (fry chips); 2 tbsp Namak; 2 tbsp Lal mirch powder; Tatri half tsp; Orange food colour (as required); Red food colour (as required); Dhood for (colour mixing); 5,6 Allu buhara; 7,8 Imli; Dahi half cup; Biryani masala; Sukha Purana crashed; Dania for garnish

Hadia Hassan 😍 @hadiahassan

Faislabad

#yearendchallange

Hadia Hassan 😍 @hadiahassan

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Ingredients

4,5 servings

2 kgChawal
1 kgChicken
Piyaz 2 slice / rings
2Timatar
2 tbspAdrak lehsan paste
Ghee /oil (as required)
Darchini stick 1
1Badiyan phul
2Tezpat
1Bari ilachi
3,4 sliceLemon
Allu 3,4 (fry chips)
2 tbspNamak
2 tbspLal mirch powder
Tatri half tsp
Orange food colour (as required)
Red food colour (as required)
Dhood for (colour mixing)
5,6Allu buhara
7,8Imli
Dahi half cup
Biryani masala
Sukha Purana crashed
Dania for garnish

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Steps

1

Sab. Se phly oil main piyaz golden brown kar ke chicken dal dain. Chicken ka colour change Ho to Adrak lehsan ki paste add kar dain to achi tarhan se bhul lain. Phir timatar dal dain. Or sath hi biryani masala dal ke achi tarhan se bun lain. Oil alagh hi jai to dahi dal dain or mix kar ke bun lain. Phir allu buhara. Or imli b dhal ke achi tarhan se mix karin or bun lain. Phir dam pe rakh dain.
2

Pani ko boil karin or us main tezpat. Bari / choti ilachi. Zeera. badiyan ka phul. Oil. Or namak dal ke ubal lain. Pani main ubal a jai to chawal add kar dain or Sirka dal dain. Ke chawal tut na jai or phir 2 kanni chawal rakh ke chawal ko chan lain.
3

Chicken ready Ho jai to bary degchi main phly chawal dal dain. Uper chicken phela dain us ke uper piyaz ke rings
4

Ab allu ke chips fry Kar ke dal dain. Dania or phir biryani masala chirak dain. Phir us ke uper chawal dal dain. Phir chips or dania dal dain. Phir thory dhood main colour mix kar ke chawal ke uper dal dain or dam pe rakh dain. 20 mint ke ley
5

20 mint ke baad biryani to mix karin or kesi plate se dish main nikal lain. Mazy Dar biryani ready
6

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