Heat oven to 400 degrees

Melt butter in one bowl and crush Graham crackers in another

I used premade pie crust, if it is your own roll it to 1/4 inch thick and cut into triangles

Brush one side of the pie crust with melted butter and press into crushed Graham crackers

Spread about a tablespoon of marshmallow fluff, sprinkle some chocolate chips and crushed graham crackers onto other side of crust and roll

Put on parchmant lined cookie sheet and bake for 10-15 minutes