Soft Chocolates Filing Cones

Name: Soft Chocolates Filing Cones
Total time: 1080 s
Yield: 6 person
Cuisine: Indian
Ingredients: 1 cup dark chocolates; as required Leftover chocolate frosting/1 cup icing cream+ 1/2 dark chocolate; as required Chopped pistachios; as required Chopped cashews; 1 Frozen chopped kiwi; as required Golden dust optional

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

Bilaspur

#ebook
#saturday

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

Saved

Ingredients

15-18 minutes

6 person

1 cupdark chocolates
as requiredLeftover chocolate frosting/1 cup icing cream+ 1/2 dark chocolate
as requiredChopped pistachios
as requiredChopped cashews
1Frozen chopped kiwi
as requiredGolden dust optional

Saved

Steps

15-18 minutes

1

Make a cone with butter or any other paper. Cut in round shape.
2

Melt the chocolates in microwave.Fill melted chocolates in each cone nicely.Remove extra chocolates.
3

Keep in the fridge for 10 minutes.Now remove the paper very slowly.Fill the frosting with piping bags in chocolate cones.
4

Garnish with kiwi, dry fruits, cherry and white choco chips. Brush the golden dust and add silver toppings in cherry.Diust some cocoa powder.
5

Now enjoy the new style of choco bar or soft filling ice cream cones on your holiday.

Saved

Cooksnaps

Saved

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

on January 04, 2020 16:30

Bilaspur

Hello friend,I am kitchen queen as my family says and love to make doffrent tyoes of dishes with twist...Enjoy my recipes in Youtibe,facebook page,pin intrest and instgram toohttps://www.youtube.com/channel/UC4afElZkI3D9DV2NXhUUDBg?view_as=subscriber