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Ingredients

  1. 1 cupwheat flour
  2. 1 cupghee
  3. 1 cupmilk
  4. 3 tspmix dry fruits
  5. As neededsugar

Cooking Instructions

  1. 1

    Sieve flour. Heat pan add ghee on it. When ghee is heating add flour mix well till nice aroma is coming.

  2. 2

    Now add all ingredients one bye one and mix well.

  3. 3

    Cook it on low flame for 5-7 mints. Then switch off the flame.

  4. 4

    Let it cool down. Now grease hand with some ghee and make the laddu.

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Riya Mehta
Riya Mehta @cook_13734734
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