Yam and pumpkin creamy soup (vegan)

naochef @naochef
Yam and pumpkin creamy soup (vegan)
Steps
- 1
Prepare all the ingredients together.
- 2
Add a drizzle of olive oil and add the onion and garlic. Fry until it browns.
- 3
Add chunks of yam and pumpkin, mix together.
- 4
Add water until it covers everything, salt and pepper. Cover and let it cook for 20 minutes in medium heat.
- 5
Once it’s cooked, strain and blend all the ingredients. Add a bit of water to make the mix less thicker.
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