Preping the leafy greens:using 4 medium bunches known as fresh greens from Cornwall farm(See pic,) Alhamdulillah., (from tescos...)..remove tough bits..slit the centr with nice knife and cut thru to make raws

Then slice thinly as possible

Pour in hot boiled kettle water,bismillah, no burning yourself please! in a pan with a teaspoon or more of salt

Prep for sauce..about a cup ful of choped tomato desert.see pics

Check dark green color just starting to change color and already the veg is softened enof...immediate turn heat off and drain all water,bismillah out!

Start the sauce...Add oil then onions then tomatoes..break down til softened tomotoes..cook abit until cooked.can add a chili paper if prefer.

Then when more into sauce now,can add very little water or few (about 2 tablespoon spoons of oil),Then can switch of cooker then add the leafy greens into the sauce and stir to coat all greens in sauce!Alhamdulillah it's ready,bismillah and enjoy with ugari or coconut rice or...what you like InshaAllah!!