Black Chana Chaat

Name: Black Chana Chaat
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 1/2 cup black chana; 2 boiled potatoes; 2 finely chopped onions; 1 chopped green chilli; 1/4 tsp cumin powder; 1/4 tsp coriander powder; 1/2 tsp chaat masala; 1 finely chopped tomato; 1/2 tsp red chilli powder; 1-2 tbsp tamarind chutney; As needed Coriander leaves; to taste Salt; As needed Sev; 1 tbsp Spring onion chopped

Jyoti Ghuge @cook_19626299

Germany

#ind4
#indianstreet

Jyoti Ghuge @cook_19626299

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Ingredients

3 servings

1 1/2 cupblack chana
2boiled potatoes
2finely chopped onions
1chopped green chilli
1/4 tspcumin powder
1/4 tspcoriander powder
1/2 tspchaat masala
1finely chopped tomato
1/2 tspred chilli powder
1-2 tbsptamarind chutney
As neededCoriander leaves
to tasteSalt
As neededSev
1 tbspSpring onion chopped

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Steps

1

Soak the chana overnight.Pressure cook the black chana and add salt to taste.Drain out the excess water.
2

In a bowl add boiled black chana,boiled and mashed potatoes,chopped onion,chopped tomato,green chilli,chaat masala,red chilli powder, cumin powder,coriander powder,tamarind chutney and coriander leaves..
3

On the top sprinkle some shev some cashew and peanut and garnish it with spring onion.
4

Black chana chaat is ready to be served.