Mumbai Bhel

#indianstreet
Bhel is one of the famous street food of Mumbai...It has all the flavours like spicy, sweet and tangy...😋😋
Mumbai Bhel
#indianstreet
Bhel is one of the famous street food of Mumbai...It has all the flavours like spicy, sweet and tangy...😋😋
Steps
- 1
In a bowl take chopped onion, chopped potato, chopped tomato, chopped green chilli,all chutneys, salt and mix well.
- 2
Dry roast murmura for 5-7 mins on low flame.This will make it crispy.Add murmura and some crushed puris to the above mixture and mix well.
- 3
Add roasted peanuts, chopped coriander and mix well.
- 4
Garnish with lemon juice, sev and puri. U can adjust the quantity of chutney as per ur taste.
- 5
Tomato chutney is made using tomatoes, garlic, kashmiri chilli, spicy chilli, salt and sugar. Tamarind chutney : is made using tamarind, jaggery, red chilli powder, jeera powder,and salt. Green chutney: is made using mint, coriander, green chillies, onion, tamarind pulp, salt, jeera powder and jalajeera powder.
Similar Recipes
More Recipes
-

DROOLSOME MORSEL BY AFREEN WASEEM
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Dasha Able
-

Sirine Chmaysem
-

Hetal Poonjani
-

ZMA
-

Durreshahwar Khan
-

Bethica Das
-

Heena Jani
-

Chef Nena
-

Air Fry with Me
-

Bill
-

Teri-lynn
-

Laura
-

Virgin Yakult Pina Colada topped with Whipped Cream
Padmapriya Anand
-

Mahua Dutta
-

Laju Gehani
-

Hara bhara paratha by chef supriya dhiman
Chief Chef Recipes -

Deezees Cakes&more
-

Air Fry with Me
-

Jyoti Ghuge
-

Hauwa Musa
-

Laju Gehani
-

Bobly Rath





Comments (2)