Traditional Kikuyu Mukimo #theme challenge

Name: Traditional Kikuyu Mukimo #theme challenge
Cuisine: Kenyan
Ingredients: 12 medium potatoes; 2 cups cooked peas; 1 cup green maize; 1 handful young pumpkin leaves; 2 tablespoons moringa; Spring onion; 1 leek; 1/2 teaspoon baking soda

Nyambura Mukururi @cook_9946662

Nairobi

This is a recipe to make authentic mukimo #theme challenge

Nyambura Mukururi @cook_9946662

Nairobi

This is a recipe to make authentic mukimo #theme challenge

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Ingredients

12medium potatoes
2 cupscooked peas
1 cupgreen maize
1 handfulyoung pumpkin leaves
2 tablespoonsmoringa
Spring onion
1leek
1/2 teaspoonbaking soda

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Steps

1

Peel the potatoes wash them
2

Put the cooked peas n maize together with the potatoes.season with salt boil till the potatoes are ready.drain the water
3

Cut the pumpkin leaves.boil them in 1/2 cup of water with baking soda for 5 minutes then blend add the moringa
4

Dice the spring onion and leek fry in 4 tablespoons of oil till tender and set asideh
5

Mash the Mukimo with the blended mixture
6

When fully mashed add the onion and leek and stir and serve