Mithe shalgam

Name: Mithe shalgam
Cuisine: Indian
Ingredients: 1 kg shalgam(turnip); 2 tomato; 2 tsp oil; 1/2 tsp cumin seed; 1/2 tsp ginger paste; 1/4 tsp red chilli powder; 1/2 tsp salt; 1/4 water; 200 gm peas; 5 onion chopped; 1 Green chilli; as needed Coriander leaves

Sumit 'S Kitchen @cook_17379991

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Sumit 'S Kitchen @cook_17379991

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Ingredients

1 kgshalgam(turnip)
2tomato
2 tspoil
1/2 tspcumin seed
1/2 tspginger paste
1/4 tspred chilli powder
1/2 tspsalt
1/4water
200 gmpeas
5onion chopped
1Green chilli
as neededCoriander leaves

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Steps

1

First of all shalgam boiled. And then in a pan add oil.add cumin seed.
2

Add onion, tomato green chilli chopped mixed it well.
3

Add ginger paste after 5 min add salt, red chilli powder, garam masala, and after 5 min add peas.
4

After 10 min add boiled shalgam and mix it well.
5

Mash over high heat.
6

Continue to mix once water has evaporated water to serve. Add Coriander leaves.
7

It is ready to serve.