Sticky and sweet beef short ribs (Airfryer)

Name: Sticky and sweet beef short ribs (Airfryer)
Yield: 2 people
Cuisine: British
Ingredients: 800 grams or about 4 short ribs; 1-2 tbsp minced garlic; 1-2 tbsp grape seed oil or olive oil; 2 tbsp sugar; 1/2 tsp salt; 2 tbsp oyster sauce; 1 tsp sesame oil; Air fryer 10 mins Short ribs 2 serving Serve with a side of japnes roce

naddyahmad @cook_20310553

Really quick to make and delicious. The secret to this recipe is that you’ll need an airfryer. This method yields a tender and juicy meat. #newcookschallenge

naddyahmad @cook_20310553

Really quick to make and delicious. The secret to this recipe is that you’ll need an airfryer. This method yields a tender and juicy meat. #newcookschallenge

Saved

Ingredients

2 people

800 gramsor about 4 short ribs
1-2 tbspminced garlic
1-2 tbspgrape seed oil or olive oil
2 tbspsugar
1/2 tspsalt
2 tbspoyster sauce
1 tspsesame oil
Air fryer 10 mins Short ribs 2 serving Serve with a side of japnes roce

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Steps

1

Prepare short ribs. Clean and dab dry. In a large bowl, mix together the garlic, grape seed oil, sugar, salt, oyster sauce and sesame oil and then place ribs in the mixture and completely coat.
2

At this point, if you are in a rush, you can place the short ribs in the airfryer for 10 mins on 180C degrees. If not, cover the bowl and place in the fridge for an hour or overnight and then cook.
3

Great served with a side of Japanese or soft rice.