Mix masala dalbaati

Name: Mix masala dalbaati
Total time: 900 s
Yield: 3plates
Cuisine: Indian
Ingredients: 6 baati; 1 cup dal; 1 tbsp oil or ghee; Pinch Asafoetida; 2 whole long red chilli; 5 curry leaves; 1/3 tsp cumin seeds; 1/3 spoon mustard seeds; 1 cup water; 1/2 spoon lemon juice; 2 spoon red chilli powder; 1/2 spoon garam masala; 1/3 spoon turmeric powder; 2 spoon chopped coriander leaves

Pinky Jain @cook_19815099

#dalcurry
Today I make mix dal bati I can fry baati churma in dal and water. it's taste is very delicious spicy.

Pinky Jain @cook_19815099

#dalcurry
Today I make mix dal bati I can fry baati churma in dal and water. it's taste is very delicious spicy.

Saved

Ingredients

15 minutes

3plates

6baati
1 cupdal
1 tbsp oil or ghee
PinchAsafoetida
2whole long red chilli
5curry leaves
1/3 tsp cumin seeds
1/3 spoonmustard seeds
1 cupwater
1/2 spoonlemon juice
2 spoonred chilli powder
1/2 spoongaram masala
1/3 spoonturmeric powder
2 spoonchopped coriander leaves

Saved

Steps

15 minutes

1

First take Baati and churma it. See
in pictures. Now take a pan add ghee or oil then add mustard seeds cumin seeds, hing curry leaves then add turmeric powder red chilli powder and add water.
2

When water will come boil then add da.l then add churma and steel wale for 4 to 5 minutes when it will be ready then add lemon juice and coriander leaves and serve hot enjoy mix masala dal bati.
3

When do churma of bati not add anything in churma. All masala add in water when you fry dal and water.
4