Dhokrey

#information about #memon_traditional_dish #dhokrey
ye dish memon log sardiyon mey banatey hain ...is mey her cheex taqreban dalti hai .... #meat #fry_fish #bhoni_v_sabziyan jis mey baigan aaloo guwaar gajar sb hotey ....#boil_daal b dalti #motter b daltey #boil_safaid_channey #boil_lobia b :The asal jo cheex is ki main ingredient hotey wo bajrey ke atey mey masaley or baz log is mey qeema b daltey or hari pyaz b dal kar ghontey aik maksooos style mein or is is ke kabab keh lain ya jesey koftey bntey lambey waley is ko banatey ...phr salan banatey ghost ka alag or sabziyan alag or bighar dalta dahi ke sath or tomato b phr sb ingredients add kar ke bajrey ke jo kabab hotey wo banatey or ap ko aik mazey ki cheex bataon is ko roti ya chawal ke sath nahi spoon ke sath khatey :)
ye memono ki traditional dish hai jo saal mey mostly sardiyon mey aik sey do bar zaror bnti ... or aik mazey ki baat merey khayal mey aj ki nojawan nasal hamari unko ye proper banani nahi aati ... amiyan naniyan dadiyan he banateen :The or ye kafi mehnat sey bnti to specially sb gather hotey tb he bantey... akeley ke leye bht he km log banantey ... or ab to hamarey han koe koe shadi ka aik function ye b rakhta jis ko #dhokra_party ka naam deya jata jis mey srf #dhokrey sey tawazo ki jati sath mey dahi ki namkeen lasssi hoti ..or sb specially khush hotey ke bhaee aj to #dhokra_party hai :P ... yahn memono mey specially dhokra party hoti winters mey :) #sabzi
Dhokrey
#information about #memon_traditional_dish #dhokrey
ye dish memon log sardiyon mey banatey hain ...is mey her cheex taqreban dalti hai .... #meat #fry_fish #bhoni_v_sabziyan jis mey baigan aaloo guwaar gajar sb hotey ....#boil_daal b dalti #motter b daltey #boil_safaid_channey #boil_lobia b :The asal jo cheex is ki main ingredient hotey wo bajrey ke atey mey masaley or baz log is mey qeema b daltey or hari pyaz b dal kar ghontey aik maksooos style mein or is is ke kabab keh lain ya jesey koftey bntey lambey waley is ko banatey ...phr salan banatey ghost ka alag or sabziyan alag or bighar dalta dahi ke sath or tomato b phr sb ingredients add kar ke bajrey ke jo kabab hotey wo banatey or ap ko aik mazey ki cheex bataon is ko roti ya chawal ke sath nahi spoon ke sath khatey :)
ye memono ki traditional dish hai jo saal mey mostly sardiyon mey aik sey do bar zaror bnti ... or aik mazey ki baat merey khayal mey aj ki nojawan nasal hamari unko ye proper banani nahi aati ... amiyan naniyan dadiyan he banateen :The or ye kafi mehnat sey bnti to specially sb gather hotey tb he bantey... akeley ke leye bht he km log banantey ... or ab to hamarey han koe koe shadi ka aik function ye b rakhta jis ko #dhokra_party ka naam deya jata jis mey srf #dhokrey sey tawazo ki jati sath mey dahi ki namkeen lasssi hoti ..or sb specially khush hotey ke bhaee aj to #dhokra_party hai :P ... yahn memono mey specially dhokra party hoti winters mey :) #sabzi
Steps
- 1
Sb sey phley veggies kaat kar side par rakh lain..
- 2
Fish ke taman ingredients fish mey add kar ke fish fry kar ke side par rakh dain
- 3
Oil garam karain ab humney salan banana hai ghosht ka oil mey pyaz fry kar ke ghosht or taman cheexain daal kar itna paani daalain ke ghosht gal jaye... isko bhoon lain or side par rakhey abhi.. aplog aisa b krsakhtey ke phley sey bacha hoa salan daal dain dhokrey mey...baaz log ghosht add b nahi krtey is mey.
- 4
Bajrey ka aata leya or is ke tamam ajzah is mey add kar ke ghondh leya or kabab shape mey bana leya
- 5
Oil garam karain tomatoes or sb veggies add kar ke masala bhoon lain mattar is mey add nahi krney..sabzi tyar hai
- 6
Ab last process par aain...yaani main process... dhokrey bighaar.. oil garam kiya pyaz fry kiya phr sabit garam masaley curry pattey or bari Hari mirch daali or jab thora kar kara jaye tu 4 glass jitna pani daala salt add kiya lal mirch dahi ghosht ka salan sabzi jo tyar ki thi wo daalain jab pani ko Josh aaye tu muthiya b add krdain or mattar b or boil lobia b...is mey boil chanadaal b dal sakhtey aplog isko thick honey tak pakain dehan rahey muthiya ziyada soft na hojain warna toot jiayegey.
- 7
Lejeye mazedaar dhokrey tyar hai ap fish ke sath serve karain uper hara dhania sey garnish karain
Similar Recipes
More Recipes
-

Summer Special Juicy Jowar & Tofu Colorful Salad Bowl
Krishna Dholakia
-

Yadnya Desai
-

Suchitra S(Radhika S)
-

Shilpa Shah
-

wingmaster835
-

Becca N.
-

Bethica Das
-

Bethica Das
-

Dunrc
-

Dean Street Kitchen -

Desiree Lynn Mullins
-

Desiree Lynn Mullins
-

Jeana Svetlik
-

Anku Arora
-

Simran Batra
-

Bibhasini Patra
-

Neha
-

Julia Morgan
-

Chef_Anamika
-

Areeba Muhammed
-

Uma Sarkar -

Prachi
-

Areeba Muhammed


















Comments (44)