Steps
- 1
In sab ko Chatu Watta main dal kar pis lain
- 2
Jab pis lain tu is ko aik bowl main nikal lain or ye chutney ap fridge main 2 days rakh sakty hai.
- 3
Ap is chutney ka 1/2 tbsp mixture 1 cup dahi main mix karain
- 4
Pir us main tora si Lal mirch, Namak or kali mirch add kar kay mix karain
- 5
Agar ap chahain tu is Chutney ka 1/2 tbsp mixture 1 cup dahi main dal kar us main 1/ 2 tsp Chat masala be dal kar bana sakty hai۔
- 6
Is chutney ko ap Sabzi,Daal or Pakoron ka sath serve kar sakty hai.
Similar Recipes
More Recipes
-

Shradha Nema (foodgazin')
-

Rachana Sagala
-

Vedangi Kokate
-

Ananthi @ Crazy Cookie
-

Cook With Namrata Jamun Fusion
Namrata sarmah
-

Moong Dal Ki Sabji Healthy Bhi Tasty Bhi
Shobha Rathod
-

Sudipa Gope
-

Moong Dal Tadka (Split Green Gram Lentil Curry)
Bethica Das
-

Seema Sharma
-

Dunrc
-

Dean Street Kitchen -

Desiree Lynn Mullins
-

Desiree Lynn Mullins
-

Jeana Svetlik
-

Anne Baker
-

Syeda Sarah Taha
-

Hira Naz
-

Goatermeister
-

Hira Naz
-

Hiroko Liston
-

Hira Naz
-

suwaiba -

Neeraj Gaba -

Hafsat’s cakes nd more
https://cookpad.wasmer.app/us/recipes/11516555















Comments (5)