Coconut chapati# themechallenge
Coconut chapati# themechallenge
Open in Cookpad AppSteps
- 1
I used homemade fresh coconut milk.
- 2
Prep your ingredients.
- 3
In a large bowl put flour then add salt and mix, Add warm coconut milk bit by bit as you knead
- 4
Transfer your dough into a surface and continue kneading for about 10 mins until a soft smooth dough is formed.
- 5
Add 2 tbsp oil and knead again to incorporate then transfer to a bowl and apply oil then cover with a cling film and let it rest for approx 30min -1 hr
- 6
Once rested roll out the dough and apply oil then cut into stripes.
- 7
Roll as shown in the photo and let the balls rest 10 minutes covered
- 8
Roll out the balls into a circle then heat a pan on medium heat and cook each side 2mins add oil and brown a bit.
- 9
Keep them in a plastic wrap to avoid dryness.
- 10
Serve and enjoy
Similar Recipes
More Recipes
-
Easy French Crepes (Freezer-Friendly)
-
Street style tasty chatpati Dahi Puri
-
-
-
-
-
Roasted Red Pepper, Tomato & Mascarpone Pasta
-
Butternut squash, sage & caramelized onion risotto
-
Aubergine, Chickpea & Coconut Curry
-
-
-
-
Maggi noodles vegetables spring roll
-
Whole moong dal and spinach paratha
-
-
-
-
-
-
-
Comments