Steps
- 1
Soak wings in vinegar and water for 10 mins. Rinse
- 2
Add chicken, celery, onion, all spice, bay leaves, garlic, goat pepper, salt to a large pot
- 3
Add 2 cups water and boil for 15 mins
- 4
Add potatoes and 6 cups water. Cover and cook for 40 mins on medium heat
- 5
Spoon fat off the surface. Use spoon to break apart chicken legs. Add additional salt and lime to taste
Made this recipe? Share a Cooksnap!
Let Jeff know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Keywords
Similar Recipes
More Recipes
-

Luxurious Creamy Sausage Pasta
Jack Pease
-

Payasam (akkara adisal) with Bengal gram and Milk
Lakshmi Sridharan Ph D
-

Hetal Poonjani
-

Sheeza Wajid Siddiqui
-

Shivani gori
-

Mutton keema in pressure cooker
Soumini Bhattacherjee
-

Traditional Argentine Chimichurri
Noah Villalba -

Bhoger Khichuri - Durga Puja Special - Bengali style
Manisha Sampat
-

Barnali Debdas
-

Finally Found a Use for Rice Paper! Cheesy Waffles 🧀
OnlyProven Recipes
-

Electric Skillet Peanut Butter Fudge
cindybear
-

Quick-to-Make No Knead French Style Bread with Oat & Lentil Flour
marimac's Quest for Flavour
-

SherryRandall: The Leftover Chronicles
-

Black Fruitcake, The one with no wheat flour
skunkmonkey101
-

Ashley Delgatto
-

Quick-to-Make No Knead French Style Bread with Oat & Lentil Flour
marimac's Quest for Flavour
-

Jeff -

Jeff -

Jeff -

Jeff -

Jeff -

Jeff -

Jeff






Comments