Aloo parathy

Name: Aloo parathy
Total time: 1800 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 3 potatoes; 1 onion; 1 tspn red chilli powder; to taste Salt acc; 1 tblspn yogurt; (1tblspnButton chillies; 1 tblspn coriander seeds; 1 tblspn cuminseeds); to taste These msgic3 grinded and stored.use acc; (For dough 3cup flour; 1 egg; 2 tblspn yogurt; 1 tblspn oil; Salt acc to taste ); (For raita half kg yogurt; 2 cucumbers; to taste Chat masala acc; 1 onion)

faryal @farmasterchef

Pakistan

#sabzi aloo hamaray ghar ka hero jis ke bina zindagi zero

faryal @farmasterchef

Pakistan

#sabzi aloo hamaray ghar ka hero jis ke bina zindagi zero

Saved

Ingredients

30min

4-5 servings

3potatoes
1onion
1tspn red chilli powder
to tasteSalt acc
1tblspn yogurt
(1tblspnButton chillies
1tblspn coriander seeds
1tblspn cuminseeds)
to tasteThese msgic3 grinded and stored.use acc
(For dough 3cup flour
1egg
2tblspn yogurt
1tblspn oil
Salt acc to taste )
(For raita half kg yogurt
2cucumbers
to tasteChat masala acc
1onion)

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Steps

30min

1

Boil potatoes
2

Mashed potatoes. Add salt.chilli powder.magic3powder.yogurt.onion in it
3

Knead the dough with dough ingredients
4

Make piras.make rotis.fill aloo batter on one and cover with another roti fry and serve
5

Fry on tawa and serve
6

Serve with raita and salad
7

Make raita with yogurt.cube shape cut Ted cucumber and onions.add chatmasala.