Prawn masala

Name: Prawn masala
Cuisine: American
Ingredients: 1/2 kg Prawns; 1/2 cup Oil; 3 Onions, chopped; 3 Dried red chillies; 3 green chillies; 1 Ginger piece; 10 Garlic cloves; 2 Tomato chopped; 10 Almonds; 1 tsp Cumin seeds; 1/2 tsp Fenugreek seeds; 2 tbsp Tamarind pulp; 3 tbsp Coconut grated; 2 tbsp Coriander seeds; 1 teaspoon Red chilli powder; 1/2 tsp Turmeric powder; 1/2 tsp Coriander powder; As per taste Salt; Few Coriander leaves chopped

Nargis shaikh Shaukat @cook_18009576

Mumbai

Prawn masala

Nargis shaikh Shaukat @cook_18009576

Saved

Ingredients

1/2 kgPrawns
1/2 cupOil
3Onions, chopped
3Dried red chillies
3green chillies
1Ginger piece
10Garlic cloves
2Tomato chopped
10Almonds
1 tspCumin seeds
1/2 tspFenugreek seeds
2 tbspTamarind pulp
3 tbspCoconut grated
2 tbspCoriander seeds
1 teaspoonRed chilli powder
1/2 tspTurmeric powder
1/2 tsp Coriander powder
As per tasteSalt
Few Coriander leaves chopped

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Steps

1

Take a pan add oil then add onion and fry it. Then add almonds, green chillies, red chilli, ginger-garlic, coconut, cumin seeds, fenugreek seeds, coriander seeds and fry well. After it cools down then grind it in a mixer grinder.
2

Add prawns and add salt and red chilli powder turmeric powder and marinate it.
3

Take a pan add oil, add prawns and fry well then add the ground masala and fry well. Add tamarind pulped fry and add coriander leaves. Turn the flame off. It's ready to serve with romali roti or butter naan.
4

Enjoy with your family.