A picture of Kharvas.

Kharvas

Bibhasini Patra @cook_9634440

#Steamedfood
#Post2

#Steamedfood
#Post2

Kharvas

Bibhasini Patra @cook_9634440

#Steamedfood
#Post2

#Steamedfood
#Post2

Saved

Ingredients

1 cuphung curd
1 cupfulfat milk
2 tbspcornflour
1 cupcondensed milk
1/4 tspcadamom powder
1/4 tspnutmeg powder
1 tbspchopped pistachios
as needed saffron strands

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Steps

1

Take a grienderjar put hung curd &cornflour griend it.
2

Than add milk & condensemilk again blend it nicely.T ake a flat mould transfer the mixture on that mould.Spread cadamom&nutmeg powder.Garnish with pistachio & saffron.Hai eat acooker add 2 cup water,put a stand &put the mixture pan,cover it &Cooked 20 mints.
3

After 20 mints cool it & freezed it 1 hour.After 1 hour cut it pieces &serve it.

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Cooksnaps

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Bibhasini Patra @cook_9634440

on February 08, 2020 13:13

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