Paneer onion paratha

Name: Paneer onion paratha
Total time: 1200 s
Yield: 4 paratha
Cuisine: Indian
Ingredients: 1 bowl Wheat flour; 100 gm Paneer; 1 Onion chopped; as needed Coriander leaves Chopped; as needed Butter for sauté; to taste Salt and red chilli powder

Sahib Shan @cook_20571091

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Sahib Shan @cook_20571091

#Ss
#post 1

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Ingredients

20 minutes

4 paratha

1 bowlWheat flour
100 gmPaneer
1Onion chopped
as neededCoriander leaves Chopped
as neededButter for sauté
to tasteSalt and red chilli powder

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Steps

20 minutes

1

Make a smooth dough with water. Crumble the paneer and chop the onion. Mix onion, salt,red chilli powder and coriander leaf in paneer.
2

Divided dough in 4 part. Take 1 part make roll and stuff paneer mix then add dry wheat flour for roll the paratha. Make paratha and saute on a heated tava, spread butter 1 side. Turn another side and apply butter on this side also. Sauté both side until golden brown. Healthy and tasty paratha is ready