Roasted chicken

Njeri Ngigi @sherrycoco
Cooking Instructions
- 1
Wash the chicken with salt and vinegar and rinse it well
- 2
Marinate the chicken with all the ingredients (I mentioned up there)and yoghurt and leave it overnight in the fridge
- 3
Once it's ready wrap it in the oven bags(cooking papers)and add the marination too and bake it for 1hr(180)°c
- 4
Cut the paper slightly up and let it cook till the golden colour,frap it downwards too
- 5
Pinch the chicken with fork or knife if it's ready serve
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