Masa
I can make mass finally! How I love Cookpad!
Open in Cookpad AppSteps
- 1
Soak rice for at least 8 hours.
- 2
Drain water and rinse well.
- 3
Pour rice into blender and blend to smooth paste. Add sugar (optional) and salt.
- 4
Add the cooked rice and blend to smooth paste. Be careful of water to avoid it being watery. Add baking soda. Pour in a bowl, cover and allow to rise before frying.
- 5
Put masa pot on fire and lower heat. Pour in oil and start frying.
- 6
Turn to other side when one side is done. Keep turning until golden brown.
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