Paneer pizza puff

Name: Paneer pizza puff
Cuisine: Indian
Ingredients: 250 gm maida/All purpose flour; 1 teaspoon dry yeast; to taste Salt; 100 ml milk; 1 tablespoon oil; 100 gm paneer; 2 onion chopped; 2 Tomato chopped; 2 green chillies chopped; 1 tablespoon pizza sauce (optional); 50 gm mozzarella cheese (you can use cheese cubes or cheese slice); 1 tsp chilli flakes; to taste Salt; 1 tsp Oregano

fonika singh @cook_20683423

Paneer pizza puff

fonika singh @cook_20683423

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Ingredients

250 gmmaida/All purpose flour
1 teaspoondry yeast
to tasteSalt
100 mlmilk
1 tablespoonoil
100 gmpaneer
2onion chopped
2Tomato chopped
2green chillies chopped
1 tablespoonpizza sauce (optional)
50 gmmozzarella cheese (you can use cheese cubes or cheese slice)
For seasoning
1 tspchilli flakes
to tasteSalt
1 tspOregano

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Steps

1

Dissolve yeast in warm milk with some sugar for 15 minutes.
2

Make a soft dough with maida,salt,oil,yeast and water.
3

Let it rest in warm place for one hour or till it become duble in size.
4

Heat some oil. put green chillies and onion.fry lightly
5

Add small chopped paneer.fry for some time
6

Add tomatoes.fry till soft.add chopped cheese.
7

Add pizza sauce and all the seasoning. Let it cool
8

Cut the daugh in 8 parts. And rolla thin roti from each part.
9

Take one roti and put a big spoonful of filling in center and fold all four sides to cover it properly.like the images I shared.
10

Take a baking tray and oil it and put all the 8 puffs.leave some space between them.
11

Now let it rest again for 1or 2hour so become puffy.
12

Preheat the oven and Bake it at 200 degrees for 15 minutes or they become light golden in colour.
13

The pizza puffus are ready.enjoy them with catch-up and a big smile.