Strawberry cake chocolate sauce

Name: Strawberry cake chocolate sauce
Cuisine: Indian
Ingredients: 3/4 th cup Softened Butter (unsalted); 5-6 Eggs; 1 tsp Baking Powder; 1 1/2 cup Strawberries; 1 cup Sugar; 1 cup Flour; Few drops Vanilla Extract; For chocolate sauce-; 1 cup cream; 1 cup dark chocolate

Subhalaxmi Samantaray @cook_17576378

#vday

Subhalaxmi Samantaray @cook_17576378

Saved

Ingredients

3/4 th cupSoftened Butter (unsalted)
5-6Eggs
1 tspBaking Powder
1 1/2 cupStrawberries
1 cupSugar
1 cupFlour
Few dropsVanilla Extract
For chocolate sauce-
1 cupcream
1 cupdark chocolate

Saved

Steps

1

Using a whisk cream the butter and sugar together till creamy & light. Break eggs and add them one by one into the butter and keep steadily whisking it. Once all the eggs are mixed, reserve a fistful of flour and sift in the remaining flour & baking powder. Add vanilla extract and gently mix.
2

Separately clean & chop the strawberries, sprinkle the reserved flour and toss. Add these strawberries into the batter and gently fold it.
3

Pour the batter into a nonstick mould and bake in a preheated oven at 180c for about 30 minutes.
4

Remove and allow to cool completely,
5

For chocolate sauce: Heat a pan, add cream and dark chocolate mix together.. Chocolate sauce is ready.
6

Coat with chocolate sauce and strawberry. Strawberry cake chocolate sauce is ready to serve.