Wash and cut the yam into desirable sizes,put in d pot and cook till is soft and done

Heat oil in d pan,add ginger paste and garlic paste with onions until brown,add carrot,spring onions,cabbages and sliced sausages stir for a minute and add spices, seasoning cubes and salt to taste allow it to steam for 5mins.can be serve with yam,rice,spaghetti or fries.