Mutton Afghani

Name: Mutton Afghani
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 200 grams mutton; 1 cup Dahi; 1/2 cup milk; 1/4 cup cream; 1 big size onion paste; 1 tbsp green chilli paste; 1 tsp ginger garlic paste; 1 tsp salt or as per taste; 1/2 tsp Black pepper pwder; 1/2 tsp Chaat masala; 1/2 tsp kasuri methi; 1/4 tsp zeera powder; 1 tsp turmeric powder; 1 lemon juice; Pinch Cardamom powder; Pinch javitri; Pinch jaiphal powder; 1 tbsp oil; 1 tsp ghee; as required Coriander leaves for garnishing

Sana Jinabade @sanajkirasoi

Pune

#goldenapron3

Post no : 06
Mutton

#goldenapron3

Post no : 06
Mutton

Sana Jinabade @sanajkirasoi

Pune

#goldenapron3

Post no : 06
Mutton

#goldenapron3

Post no : 06
Mutton

Saved

Ingredients

30 min

3 servings

200 grams mutton
1 cupDahi
1/2 cupmilk
1/4 cupcream
1big size onion paste
1 tbspgreen chilli paste
1 tspginger garlic paste
1 tspsalt or as per taste
1/2 tspBlack pepper pwder
1/2 tspChaat masala
1/2 tspkasuri methi
1/4 tspzeera powder
1 tspturmeric powder
1lemon juice
PinchCardamom powder
Pinchjavitri
Pinchjaiphal powder
1 tbspoil
1 tspghee
as requiredCoriander leaves for garnishing

Saved

Steps

30 min

1

Boil mutton with ginger garlic paste, lemon juice, salt and turmeric powder.
2

In big bowl add boiled mutton, Dahi, curd, milk, cream and all masalas mix well keep aside for 15 mins.
3

In pan add ghee and oil, heat it.
4

Then add mutton pieces with some Marination cook it for 5 mins.
5

Then add onion paste cook for 2 to 3 mins.
6

Now add all Marination cook for 15 min. Or till gravy is ready.
7

Now heat coal, keep it in a small bowl, add bowl in gravy, add ghee on it when smoke is coming out close the lid, Till all smoke is over.
8

Serve with chapati and rice.

Saved

Cooksnaps

Saved

Sana Jinabade @sanajkirasoi

on February 26, 2020 18:28

Pune

A recipe has no soul. You, as the cook, must bring soul to the recipe. Food is very important part of our life. if you want to impress your love one the make the delicious food for them. Hi friends, my name is Sana Irfan Jinabade. I'm a teacher , chef and food blogger. I love cooking , blogging and love to share my delicious recipes with you lovely people, I hope you love it . I love to try the new and different type of recipes in my small lovely kitchen. I invite you to visite my cooking blog and Join the delicious journey with me . Thank you. Have a nice day.visite my YouTube channel :https://www.youtube.com/c/SANAKIRASOIFollow me on Instagram :https://www.instagram.com/p/BgVoKkvDF9K/Follow on Facebook page :https://m.facebook.com/story.php?story_fbid=1796056327355087&id=1783099511984102follow me on Pinterest :hu4kd6oetnieni

Avni Arora @Innovativecuisines

February 26, 2020 20:18

Marvelous

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Mutton Afghani

Mutton Afghani

Ingredients

Steps

Cooksnaps

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