Kachhe nariyal ke laddoo

Name: Kachhe nariyal ke laddoo
Total time: 600 s
Yield: 20 servings
Cuisine: Indian
Ingredients: 2 cups raw coconut grated; 2 cups milk powder; 2 cups milk; 1/2 cup milkmaid(optional); 1 tsp green cardamom powder

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

Bilaspur

#colorfWD
#white

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

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Ingredients

10 minute

20 servings

2 cupsraw coconut grated
2 cupsmilk powder
2 cupsmilk
1/2 cupmilkmaid(optional)
1 tspgreen cardamom powder

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Steps

10 minute

1

In a pan take milk. Now add homemade desiccated coconut. Mix well and cook for 2 minutes.
2

Now add condensed milk and milk powder. Mix well and cook till dough-like texture.
3

Now add a flavour of cardamom powder. Mix well and cool it at room temperature or in the fridge. Make a small balls(ladduus)
4

Make a perfect ladoo and garnish with chopped almonds. Serve this holi the homemade coconut ladoo.no sugar, no ghee.

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Cooksnaps

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Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

on March 06, 2020 10:22

Bilaspur

Hello friend,I am kitchen queen as my family says and love to make doffrent tyoes of dishes with twist...Enjoy my recipes in Youtibe,facebook page,pin intrest and instgram toohttps://www.youtube.com/channel/UC4afElZkI3D9DV2NXhUUDBg?view_as=subscriber