A picture of Palak paneer.

Palak paneer

Vanya Saini @cook_20724980

Palak paneer

Vanya Saini @cook_20724980

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Ingredients

30 minutes

6-7 servings

1 kgboiled spinach
1 cuptomato puree
1 tspsalt
1/3 tspred chilli powder
1 tbsppure ghee
1 tspginger garlic paste
250 gramspaneer

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Steps

30 minutes

1

Heat pure ghee & add ginger garlic paste, cook for a second & add tomato puree & all the ingredients, cook till they become thick.
2

Add boiled palak & mix well,cook till all the water dissolves.
3

Cut the paneer in cube shape & add them to cooked palak.Mix well.
4

Serve hot.

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Vanya Saini

Vanya Saini @cook_20724980

on March 16, 2020 12:11

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