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Caramel Snickers Cake
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A picture of Caramel Snickers Cake.

Caramel Snickers Cake

Rabia Maqsood
Rabia Maqsood @cook_21022698

Caramel Snickers Cake

Rabia Maqsood
Rabia Maqsood @cook_21022698
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Ingredients

  • 200 gmbutter
  • 200 gmcastor sugar
  • 4eggs
  • 2 tspcaramel essence
  • 180 gmflour
  • 4 tbspmilk
  • 1 cupcaramel syrup
  • 1 cupWhipping cream
  • 1/2 cupcaramel syrp
  • snickers for garnish
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Steps

  1. 1

    Beat butter and sugar until creamy.
    Add eggs one at a time and beat until fully combined.

  2. 2

    Add in caramel syrup and mix.

  3. 3

    Add flour and milk and beat until just combined

  4. 4

    Fold in caramel syrup and bake in 2 grease and lined pan for 25-30 mins at 180 degree.

  5. 5

    Remove from pan and let it cool completely.

  6. 6

    Heavily whip cream and add caramel syrup according to taste and fold.

  7. 7

    Fill and frost the cake with caramel cream

  8. 8

    Decorate with snickers and caramel syrup

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Copied!

Rabia Maqsood
Rabia Maqsood @cook_21022698
on March 09, 2020 20:20

Comments (4)

Zobia Sajjad
Zobia Sajjad @zobiasajjad
March 11, 2020 03:05
very nice
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