Caramel Snickers Cake

Name: Caramel Snickers Cake
Cuisine: Pakistani
Ingredients: 200 gm butter; 200 gm castor sugar; 4 eggs; 2 tsp caramel essence; 180 gm flour; 4 tbsp milk; 1 cup caramel syrup; 1 cup Whipping cream; 1/2 cup caramel syrp; snickers for garnish

Rabia Maqsood @cook_21022698

Caramel Snickers Cake

Rabia Maqsood @cook_21022698

Saved

Ingredients

200 gmbutter
200 gmcastor sugar
4eggs
2 tspcaramel essence
180 gmflour
4 tbspmilk
1 cupcaramel syrup
1 cupWhipping cream
1/2 cupcaramel syrp
snickers for garnish

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Steps

1

Beat butter and sugar until creamy.
Add eggs one at a time and beat until fully combined.
2

Add in caramel syrup and mix.
3

Add flour and milk and beat until just combined
4

Fold in caramel syrup and bake in 2 grease and lined pan for 25-30 mins at 180 degree.
5

Remove from pan and let it cool completely.
6

Heavily whip cream and add caramel syrup according to taste and fold.
7

Fill and frost the cake with caramel cream
8

Decorate with snickers and caramel syrup