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Ingredients

15 mins
2 servings
  1. 1/2 litremilk
  2. 4 tbssugar
  3. 2 tbsrice powder
  4. For garnishing:
  5. 4almonds
  6. 6pistachio

Cooking Instructions

15 mins
  1. 1

    Boil milk in a pan. Add sugar. Dissolve the sugar very well and keep boiling.

  2. 2

    Add some water in rice powder and make a paste.

  3. 3

    Add this paste in boiling milk and stir continuously.

  4. 4

    Gradually it will become thick. Now dishout it and garnish with crushed almonds and pistachio.

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Esha Mansoor
Esha Mansoor @cook_21020596
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