Steps
- 1
Heat the pan and add 4 spoons of oil
- 2
Add mustard seeds, jeera, red chillies,curry leaves. Saute till they turn golden in color
- 3
Add cooked rice into pan. Mix it well with the above ingredients.
- 4
Add the curd and salt as per our taste. Mix it well with a bit of water as per your taste
- 5
Curd rice is ready
- 6
Serve it with mango pickle
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