Golkeri

Name: Golkeri
Cuisine: Indian
Ingredients: 150 gms raw boiled mango; 50 gms wheat flour; 50 gms jaggery; 1/2 teaspoon cinnamon powder; 1/2 tsp laving powder; 6-7 raisins; 1 teaspoon black pepper powder; 6-7 chopped almonds; 6-7 chopped cashewnuts; to taste Salt; For Tadka-; 1 tablespoon Ghee; 1 teaspoon Cumin seeds

Khushbu Parthiv Desai @cook_20328000

It is a very refreshing drink made using Raw mangoes. Try it in this summer and feel cool, rejuvenated like never before.

Khushbu Parthiv Desai @cook_20328000

It is a very refreshing drink made using Raw mangoes. Try it in this summer and feel cool, rejuvenated like never before.

Saved

Ingredients

150 gmsraw boiled mango
50 gmswheat flour
50 gmsjaggery
1/2 teaspoon cinnamon powder
1/2 tsp laving powder
6-7raisins
1 teaspoonblack pepper powder
6-7chopped almonds
6-7chopped cashewnuts
to tasteSalt
ForTadka-
1 tablespoonGhee
1 teaspoonCumin seeds

Saved

Steps

1

Take raw mango. Peel it out and boiled in a pressure cooker.
2

Take a pan and add ghee. Roast the wheat flour until slightly brown.
3

Take one pot and add boiled mango, jaggery, cinnamon powder, black pepper powder, clove powder and roasted wheat flour. Mix with hand grinder using two cups of water.
4

For tadka: Take tadka pan. Add ghee and add cumin seeds until it turns to brown. Add this tadka to that drink. Add dry fruits like raisins, chopped almond and kaju. Serve when chilled.