Chicken gravy

Name: Chicken gravy
Cuisine: Pakistani
Ingredients: 1 kg chicken; 3 tomato; 3 onion; 1/2 cup yogurt; 8 green chilies; 2 tbsp ginger garlic paste; 1 cup oil; 1 tbsp red chilli powder; 1 coriander powder; 1 tsp salt; 1 tbsp zera powder; 1 tsp garam masala powder; 2 tez patta; 2 dar cheni; 6 safeed elaichi; For marination 👇; 1 tsp ginger garlic paste; 1/2 cup yogurt; 1/2 tsp Tarmiric powder; 1 tsp red chilli powder; 1/2 tsp salt

Afshan Tabassum @cook_18391269

#happybirthdaycookpad kuch logo ko salan ke sath gravy pasund krte hain chahye koi karahi hi bani ho masala chahye hota hai ye recipe aise hai ke is main kafi gravy hoti hai jin logo ko gravy ya masala chahye ho us ke liye best recipe hai

Afshan Tabassum @cook_18391269

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Ingredients

1 kgchicken
3tomato
3onion
1/2 cupyogurt
8green chilies
2 tbspginger garlic paste
1 cupoil
1 tbspred chilli powder
1coriander powder
1 tspsalt
1 tbspzera powder
1 tspgaram masala powder
2tez patta
2dar cheni
6safeed elaichi
For marination 👇
1 tspginger garlic paste
1/2 cupyogurt
1/2 tspTarmiric powder
1 tspred chilli powder
1/2 tspsalt

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Steps

1

Sub ingredients Ek jagah kar lein
2

3 onion & 5 green chilies ko 1 cup pani dal kar 5 min ke liye boil kar lein jab thora cool ho jaye tu pani nekal kar blend kar ke side kar dein
3

Chicken main 1/2 tsp Tarmiric powder, 1 tsp red chilli powder, 1 tsp salt, 1/2 cup yogurt, 1 tsp ginger garlic paste laga kar 30 min ke liye rakh dein
4

Tomato blend kar ke side kar dein
5

1/2 cup oil garam krein aur masala laga chicken add kar dein
6

Chicken ko fry kar ke nekal lein
7

Jis oil main chicken fry kiya tha us main baki 1/2 cup oil dalein aur tez pata, dar cheni, safeed elachi add kar ke 1 min pakain
8

Phir blended onion add kar ke bhon lein 5 min baad ginger garlic paste add krein aur bhon lein phir masale add krein aur ache sy bhon lein
9

Masale bhon jain tu tomato blend kar ke add krein sath hi 1/2 cup yogurt add kar ke ache sy bhon lein
10

Oil alag ho jaye tu chicken add krein jo fry kar ke rakhi thi aur ache sy bhon lein
11

Ek cup pani dal kar slow flem par cover kar ke chicken gala lein 15 min ke liye
12

Phir green chilies, coriander leaves, Julian ginger sy garnishing kar ke serve kar dein