Mix the ground beef, onion, and spices well. Shape the mixture into patties and arrange them in a baking dish.

In a blender, combine the tomatoes, tomato paste, 1/2 cup water (about 120 ml), Italian seasoning, salt, cumin, and black pepper.

Pour the sauce over the kofta and bake in the oven at 350°F (180°C) until cooked through.